Print Options:

Slow cooked chicken laksa

Yields4 ServingsPrep Time20 mins

A delicious slow cooked chicken laksa, packed full of herbs, spices and goodness! Serve with rice, noodles or even mashed potato.

Ingredients
Laksa Paste
 1 brown onion peeled and roughly chopped
 2 cloves garlic
 3 kaffir lime leaves
 2 sticks lemon grass
 1 tbsp chicken broth
 2 tbsp fresh ginger peeled and roughly chopped or Changing Habits Ginger Powder
 2 tsp Changing Habits Turmeric
 1/2 red chilli
 1 tsp olive oil
 juice of 2 limes
 1 tbsp shrimp paste
 cracked Changing Habits Pepper to taste
 Changing Habits Seaweed Salt to taste
Laksa
 750g chicken thighs
 400 ml coconut milk
 2 carrots diced
 1/2 sweet potato peeled and diced
To serve
 handful coriander leaves
 1/2 fresh chilli diced
 sml handful bean sprouts
 lime wedges
 rice, vermicelli noodles or mashed potato
Directions
Laksa paste
1

Place all laksa paste ingredients in a food processor and blitz until smooth.

Laksa
2

Heat a large frypan over a medium heat. Transfer the laksa paste into the pan and cook for a while until fragrant.

3

Add the chicken thighs and cook for approximately 30 seconds on each side.

4

Transfer the laksa paste and chicken thighs into the slow cooker along with the coconut milk, carrots and sweet potato. Mix well.

5

Cook on low for 8 hours or high for 4 hours.

6

Serve with rice, noodles or mashed potato and top with coriander, chilli, bean sprouts and lime wedges.

Nutrition Facts

4 servings

Serving size

My cart
Your cart is empty.

Looks like you haven't made a choice yet.

You might also like these items!
Ceylon Cinnamon - 100g
$14.50
Black Peppercorns - 100g
$14.50
Inner & Pure Glow Pack
Original price was: $118.00.Current price is: $95.00.
Ginger Powder - 100g
$14.50
Subtotal$0.00
ShippingCalculate shipping
Total$0.00
View cart
Your cart is empty. Shop now